MICHELADA RECIPE -
Enjoy a refreshing Michelada -- a Mexican beer gussied up with lime and in some parts of Mexico a spicy tomato concoction.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.latinofoodie.com.
Ingredients
- 1 12-Oz beer (preferably Mexican, such as Tecaté, Dos Equis, or even a dark beer)
- 2-3 limes quartered
- 2 dashes Worcestershire sauce
- 1 dash Tapatio sauce
- 1/2 cup of Clamato Picante juice
- Black pepper
- Kosher salt
- Chili powder
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