Sausage and Cheddar Waffles

Name: Sausage and Cheddar Waffles
Total time: 30 min
Ingredients: 2 eggs; 2 cups all-purpose flour; 1 ¾ cups milk; ½ cup vegetable oil; 1 T. sugar; 4 T. baking powder; ¼ t. salt; ¼ t. vanilla extract; 2 links Big Fork Bacon Sausage, sliced lengthwise twice then cut into small pieces; 4 oz. cheddar cheese cubes

bigforkbrands.com

Looking to add a little more protein in your life? Have you ever tried adding a little sausage to your waffle batter? Look no further than this recipe. We make the perfect breakfast sausage since...

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Cooking tools:

Waffle iron
Mixing bowl
Whisk
Measuring cup
Measuring spoon
Chef's knife
Cutting board
Spatula

Ingredients

2 eggs
2 cups all-purpose flour
1 ¾ cups milk
½ cup vegetable oil
1 T. sugar
4 T. baking powder
¼ t. salt
¼ t. vanilla extract
2 links Big Fork Bacon Sausage, sliced lengthwise twice then cut into small pieces
4 oz. cheddar cheese cubes