Meyer Lemon Tart Recipe - Pillsbury.com

Meyer Lemon Tart Recipe - Pillsbury.com

www.pillsbury.com

This quick and citrusy Italian-style tart is bursting with fresh lemon flavor.

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Ingredients

  • 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
  • 3 eggs
  • 3/4 cup granulated sugar
  • Grated peel of 2 medium Meyer lemons
  • Juice of 1 medium Meyer lemon
  • 5 tablespoons unsalted butter, softened
  • Powdered sugar

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