Just Jan’s Meyer Lemon Tart Recipe | SideChef

Just Jan’s Meyer Lemon Tart Recipe | SideChef

www.sidechef.com

A gorgeous tart combining the sweet and tangy flavors of meyer lemon and raspberry. So easy to assemble and perfect for any special occasion.

Keywords

  • Easy
  • Low-Fat
  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • American
  • Oven
  • Freezer
  • Pies
  • Intermediate
  • Low Salt
  • Nut-Free
  • Soy-Free
  • Tomato-Free
  • Low-Sugar
  • Pescatarian
  • British
  • Snack
  • Shellfish-Free
  • Easter
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Ingredients

  • 6 tablespoon Unsalted Butter
  • 1/4 cup Granulated Sugar
  • 2 Egg
  • 1 1/2 cup All-Purpose Flour
  • 1 teaspoon Salt
  • 1 tablespoon Fresh Rosemary
  • 1 Lemon
  • to taste Just Jan’s® Meyer Lemon Curd
  • to taste Whipped Cream

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