Gourmet Burger with Sun-Dried Tomato Aioli

Gourmet Burger with Sun-Dried Tomato Aioli

ditaliano.ca

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Ingredients

  • 4 D’Italiano with Gusto!™ Brioche Style Hamburger Buns
  • 1 lb ground beef
  • 1 mild Italian Sausage Link – casing removed
  • salt
  • pepper
  • 4 slices Provolone Cheese
  • 1 cup Baby Arugula
  • Vegetable Oil for Grill
  • 1/2 cup Mayonaise
  • 2 tbsp. Drained sun-dried tomatoes packed in oil finely chopped
  • 2 Cloves Garlic, roughly chopped
  • 1 tbsp. Roughly chopped fresh parsley
  • 4 tbsp. Unsalted butter
  • 3 Large onions, thinly sliced
  • 1 Pinch of Sugar

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