RECIPEPT: Triple chocolate cake - Mojačokolada.si
What''s better than chocolate? Three types of chocolate. The cake consists of a thin layer of sponge cake and three delicate creams from the BAM chocolate collection: dark, milk and white.
Keywords
- chocolate cake
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Cooking tools:
Ingredients
- 2 eggs (size class M)
- 60 g crystal sugar
- 50 g plain flour
- 10 g BAM cocoa powder
- If you want a thinner sponge layer, use 1 larger egg and halve the other ingredients.
- 70 ml of milk
- 20 g instant cocoa
- 80 g BAM dark chocolate
- 200 g sweet whipping cream
- 1 gelatine leaflet
- 80 g BAM milk chocolate
- 1,5 gelatine leaves (one and a half leaves)
- 80 g BAM white chocolate
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