Instant Pot Pongal Recipe: Traditional Taste Simplified | Home Pressure Cooking

Instant Pot Pongal Recipe: Traditional Taste Simplified | Home Pressure Cooking

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Discover a simplified Instant Pot Pongal recipe that perfectly captures the traditional taste. Try this easy recipe today!

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Ingredients

  • 1 cup rice
  • 0.5 cup split yellow mung beans (moong dal)
  • 4 cups water
  • 1 teaspoon cumin seeds
  • 1 teaspoon black pepper
  • 1 inch ginger, grated
  • 10-12 pieces cashew nuts
  • 2 tablespoons ghee (clarified butter)
  • Salt to taste
  • Fresh cilantro for garnish

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