Raspberry & white chocolate muffins - Good Food Middle East
Indulge in these raspberry and white choc chip muffins for a sweet treat. Made with fresh or frozen raspberries, they're perfect served with a cuppa.
Ingredients
- 100g unsalted butter, softened
- 65g caster sugar
- 65g light brown sugar
- 2 large eggs, room temperature
- 125g Greek yogurt
- 1 tsp vanilla paste
- 5 tbsp milk
- 250g self-raising flour
- 1 tsp baking powder
- 200g raspberries (fresh or frozen)
- 75g white chocolate chips
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