Raspberry & white chocolate crumble muffins - Good Food Middle East

Ingredients

• 100g unsalted butter, softened
• 65g caster sugar
• 65g light brown soft sugar
• 2 large eggs, at room temperature
• 125g Greek yogurt
• 1 tsp vanilla paste
• 5 tbsp milk
• 250g self-raising flour
• 1 tsp baking powder
• 175g raspberries (fresh or frozen)
• 90g white chocolate chips
• 3 tbsp plain flour
• 3 tbsp light brown soft sugar
• 50g cold unsalted butter, cut into cubes
• 50g rolled oats