Curried Pork Meatball Soup with Coconut Milk

Ingredients

• 450 g (1 lb.) of duBreton Ground Pork
• 2 cloves of garlic, chopped
• 15 mL (1 tbsp.) of fresh ginger, minced
• 1 egg
• 125 mL (½ cup) of bread crumbs
• Freshly ground salt and pepper
• 750 mL (3 cups) of chicken broth
• 1 - 398 mL (14 oz.) can of coconut milk
• 30 mL (2 tbsp.) of red curry
• 1 carrot, sliced into thin rounds
• 500 mL (2 cups) of spinach
• 1 green onion, minced
• 30 mL (2 tbsp.) of Thai basil, minced
• 1 lime, quartered
• 250 mL (1 cup) of bean sprouts