Merguez lamb kebabs recipe | Good Food

Ingredients

• 2 tbsp cumin seed
• 2 tbsp coriander seed
• 2 tbsp fennel seed
• 1 tbsp paprika
• 2 tbsp harissa plus extra to serve
• 4 garlic cloves finely minced
• ½ tsp ground cinnamon
• 800g lean minced lamb
• freshly chopped coriander and flatbreads, to serve
• 3 carrots coarsely grated
• 2 tsp cumin seed toasted
• 200g pot Greek yogurt
• small handful chopped coriander
• small handful chopped mint