Maple Pecan Apple Stuffed Brie Recipe
A perfect appetizer for a small group. Oh so good for a special occasion or if you just want to pamper your partner.
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Cooking tools:
- Pastry brush
- Oven
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Baking sheet
- Pie dish
- Serving platter
Ingredients
- 1/2 small tart apple, finely chopped
- 1 tablespoon finely chopped toasted pecans or 1 tablespoon walnuts
- 2 tablespoons maple syrup (other syrup or honey works well)
- 4 sheets phyllo dough, thawed
- 2 tablespoons butter, melted
- 1 (4 inch) brie round
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