Greek Beef Stew
Enjoy the aromatic flavors of Greece in this stew, topped with Greece's pride and joy: Feta Cheese. Ingredients for Greek Beef Stew 2 tablespoon olive oil 1 teaspoon cumin, 1 teaspoon light brown...
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Cooking tools:
- Mixing bowl
- Skillet
- Stove
- Slow cooker
- Pot
- Chef's knife
- Cutting board
- Spoon
- Refrigerator
- Serving bowl
- Plate
Ingredients
- 2 tablespoons olive oil
- 1 teaspoon cumin
- 1 teaspoon light brown sugar
- 1 teaspoon dried oregano
- 1 teaspoon rosemary
- 1 teaspoon cinnamon
- Salt
- freshly ground pepper
- 2 pounds lean beef round or chuck, cut in 1 inch cubes and patted dry
- 1 large onion, sliced
- 1/4 cup Greek red wine
- 2 tablespoons red wine vinegar
- 3 large cloves of garlic minced
- 2 cups reduced sodium beef broth
- 3 tablespoons tomato paste
- 1 cup diced plum tomatoes
- 3 tablespoons minced fresh mint
- Crumbled feta cheese (for garnish)
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