Caramel Apple Pie Bars | Recipe Cart
Easy caramel apple pie bars, made with a sweet shortbread base, sliced Bramley apples, thick caramel sauce, and a crispy shortbread crust flavoured with cinnamo
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Ingredients
- 300 g Self Raising Flour
- 165 g Butter (cubed)
- 50 g Light Brown Sugar
- 1 tsp Cinnamon
- 250 g Caramel
- 2 Bramley Apples (peeled, cored and thinly sliced.)
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