Chicken and Barley Stew - Cookidoo® – the official Thermomix® recipe platform
Indulge in a hearty Chicken and Barley Stew, perfect for cool autumn evenings. Easy to make with Thermomix® compatibility and delicious nutrition. Sign up for free today!
Ingredients
- 500 g chicken breasts
- 2000 g boiling water
- 15 g olive oil
- 150 g celery stalks
- 120 g leeks
- 1 garlic clove
- 1 bay leaf
- 2 sprigs fresh rosemary
- 100 g pearl barley
- 140 g carrots
- 2 vegetable stock cubes (for 0.5 l each)
- 100 g fresh baby spinach
- 75 g frozen peas
- fine sea salt
- ground black pepper
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