Gogoshi recipe: a romanian style donut

Gogoshi recipe: a romanian style donut

en.petitchef.com

Mix the yeast, warm milk, one teaspoon of sugar, and one teaspoon of flour . In a small bowl and set aside to activate for 5 minutes. - Recipe Other : Gogoshi--

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Ingredients

  • 4 cups flour
  • 2 teaspoons dry yeast
  • ½ cup warm milk
  • 2 eggs
  • ¼ cup oil
  • ¾ cup sugar
  • Zest of one lemon
  • pinch of salt
  • 2 cups of powered sugar (to dust donuts)
  • vanilla sugar
  • 3 cups of oil for frying

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