Herb and Greens Frittata

Name: Herb and Greens Frittata
Ingredients: 2 Tbsp grapeseed oil (divided); 1 leek (finely chopped and well rinsed); 8 green onions (trimmed, white and light green parts finely chopped); 2 cups fresh flat-leaf parsley leaves and tender stems (finely chopped); 1 cup dill fronds and tender stalks (finely chopped); 1 cup fresh cilantro leaves and tender stems (finely chopped); 4 cups packed mixed greens (spinach (kale, collard greens, Swiss chard, etc.), finely chopped); 5 large organic eggs; 1/2 tsp ground turmeric; 1/2 tsp kosher salt; 1/2 tsp freshly ground black pepper; 1/2 cup raw pumpkin seeds

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Deep green fruits and vegetables are high on the list of health-promoting foods. Green foods…

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Ingredients

2 Tbsp grapeseed oil (divided)
1 leek (finely chopped and well rinsed)
8 green onions (trimmed, white and light green parts finely chopped)
2 cups fresh flat-leaf parsley leaves and tender stems (finely chopped)
1 cup dill fronds and tender stalks (finely chopped)
1 cup fresh cilantro leaves and tender stems (finely chopped)
4 cups packed mixed greens (spinach (kale, collard greens, Swiss chard, etc.), finely chopped)
5 large organic eggs
1/2 tsp ground turmeric
1/2 tsp kosher salt
1/2 tsp freshly ground black pepper
1/2 cup raw pumpkin seeds