Yellow sugared pear butter with shortbread orange drops | Woolworths TASTE
- 2 cups yellow sugar - ½ cup verjuice - 8 ripe pears For the shortbread orange drops: - 65 g icing sugar, plus extra for dusting - 280 g flour, plus extra for
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Ingredients
- 2 cups yellow sugar
- ½ cup verjuice
- 8 ripe pears
- 65 g icing sugar, plus extra for dusting
- 280 g flour, plus extra for dusting
- ½ t baking powder
- 250 g butter, slightly softened
- ½ t orange-blossom water
- 2 t orange zest
- Cloves, to garnish
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