Turkey shepherd’s pie – Augusta Health
Turkey shepherd’s pie is a nutritious and delicious dish that serves 6, combining tender vegetables and flavorful turkey in a creamy cauliflower mash. Perfect for a hearty meal!
Ingredients
- 1 head cauliflower (1 to 1 1/4 pounds)
- 1 clove garlic
- 1 leek, white only, split in 4 pieces
- 1 tablespoon olive oil
- Freshly ground black pepper
- 1 cup diced carrots
- 1 cup diced celery
- 2 cups diced onion
- 1 teaspoon dried thyme
- 3 teaspoons sliced garlic
- 2 cups cooked chopped turkey breast (about 12 ounces)
- 1 cup red wine, or salt-free chicken broth
- 2 teaspoons balsamic vinegar
- 8-ounce can tomato sauce with no added salt
- 1 teaspoon orange zest
- Chives, if desired
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