Menemen | Traditional Turkish Cuisine

Menemen | Traditional Turkish Cuisine

www.worldfoodstory.co.uk

Menemen is a traditional and widespread Turkish dish most often made from eggs, peppers and tomatoes with the addition of different spices.

View full recipe on www.worldfoodstory.co.uk

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Ingredients

  • onion peeled roughly chopped: 1 pcs
  • green bell pepper peeled deseeded and sliced: 1 pcs
  • tomatoes peeled deseeded and chopped: 3 pcs
  • Egg: 4 pcs
  • fresh parsley chopped: few stems
  • Garlic cloves chopped: 2 pcs
  • ground cumin: 1/2 teaspoon
  • Olive oil: 3 tablespoon
  • Butter: 20 g
  • Salt: 1 teaspoon
  • Black pepper: a pinch
  • thyme: a pinch
  • oregano: a pinch

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