Bloody Gazpacho - Continental Importers 2014 Ltd.

Ingredients

• 2 English cucumbers
• 1 green pepper, diced
• 1 red pepper, diced
• 4 large Roma tomatoes, diced
• 1 stalk celery, diced
• 8 green onions, sliced very thin
• 2 cloves garlic, minced
• 2 cups tomato juice
• 1 cup Clamato juice
• 2 tbsp. extra virgin olive oil
• 1/4 cup balsamic vinegar
• 1 tbsp. creamy horseradish
• 1 – 2 tsp. Worcestershire sauce
• Sea salt to taste
• Fresh ground Tellicherry pepper to taste
• 1/2 cup chopped fresh basil leaves
• Frozen vodka (optional)