Beef Stroganoff
Busy Mom's Beef Stroganoff: Bake 2.5 hours, serve over rice or noodles—quick prep, lots of flavor!
Ingredients
- 1 lb. stew beef, cut in chunks the size you'll want to pick up on a fork (uncooked)
- 1 can cream of mushroom soup
- 1 package instant onion soup
- 1/2 cup water
- mushrooms if you want (personally I don't want, but a lot of people vote me down on this one)
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