Asian-Inspired Oily Lunch Recipe: Recipes by our chefs
Indulge in a deliciously oily lunch with this Asian-inspired vegan recipe that combines bold flavors and textures. Perfect for a quick and satisfying meal!
Ingredients
- 200g firm tofu, sliced
- 1 cup broccoli florets
- 1 red bell pepper, sliced
- 1 small onion, sliced
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tsp ginger, minced
- 2 cloves garlic, minced
- 1/2 tsp chili flakes
- Salt and pepper to taste
- Cooked rice or noodles for serving
More Like This
Vegan Asian-Inspired Drizzled Lunch Bowl: Recipes by our chefs
recipe.polente.de
Vegan Asian-Inspired Drizzled Dinner: Recipes by our chefs
recipe.polente.de
Vegan Asian Tofu Dumplings Recipe: Recipes by our chefs
recipe.polente.de
Silky Vegan Asian Noodle Bowl: Recipes by our chefs
recipe.polente.de
Umami Lunch Recipe: Recipes by our chefs
recipe.polente.de
Easy Vegan Asian Tofu Nourish Bowl Recipe by Tasty
tasty.co
Stir-fried Asian noodles with tofu - Lunter
lunter.com
Sweet and sour tofu with vegetables | Reader's Digest Asia
rdasia.com