Low FODMAP Chicken Ramen Bowl
For many food enthusiasts, ramen holds a special place in their hearts and taste buds. The rich, flavorful broth, slurp-worthy noodles, and myriad toppings make
Ingredients
- 0 4 cups chicken broth
- 0 2 tablespoons low sodium soy sauce
- 0 1 tablespoon ginger paste
- 0 1 tablespoon rice vinegar
- 0 Salt and pepper to taste
- 0 1 baby bok choy, halved
- 0 3 oz soba noodles
- 0 1 large egg
- 0 6 oz cooked chicken breast, thinly sliced
- 0 1 carrot, shredded
- 0 Optional garnish: sesame seeds, sliced green onions
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