Pan-fried prawns on lentil salad | Woolworths TASTE
- 2 tins of brown lentils - 20 g green olives - Flat-leaf parsley - Sea salt and freshly ground black pepper - 16 prawns - 1 cup sweet chilli sauce - Olive oil
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Ingredients
- 2 tins of brown lentils
- 20 g green olives
- Flat-leaf parsley
- Sea salt and freshly ground black pepper
- 16 prawns
- 1 cup sweet chilli sauce
- Olive oil
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