Gluten Free Fusilli with Chicken & Broccoli - CATELLI®

Gluten Free Fusilli with Chicken & Broccoli - CATELLI®

www.catelli.ca

Gluten-free Fusilli with chicken & broccoli. Quick 30-min recipe from Catelli®. Perfect weeknight meal!

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Ingredients

  • 1 pkg (340 G) Catelli Gluten Free Fusilli -
  • broccoli florets - 3 cups (750 mL)
  • canola oil - 1 tbsp (15 mL)
  • boneless, skinless chicken breasts, cubed - 2
  • each salt and pepper - 1/2 tsp (2 mL)
  • red pepper, chopped - 1
  • tomato and herb pasta sauce - 2 1/2 cups (625 mL)
  • torn basil leaves - 1/2 cup (125 mL)
  • Shredded Asiago cheese (optional) -

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