Article | Lovin Dublin
This Christmas Bombe Recipe is a chocolate lover's dream! Layer Swiss roll, cream, and berries for a decadent holiday treat. Perfect for any chocolate enthusiast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovindublin.com.
Ingredients
- 400g good-quality chocolate Swiss roll
- 400ml of whipping cream
- 6 merianges
- 2 punnets of raspberries
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