Chunky Vegetable Stew with Chickpeas Recipe
Hearty vegetarian stew with chickpeas, parsnips, carrots, potatoes, and cabbage simmered in a tomato-herb broth. Filling, wholesome, and on the table in under an hour.
Ingredients
- vegetable oil
- garlic
- onions
- celery
- carrots
- parsnips
- potatoes
- tomato juice
- water
- parsley leaves
- marjoram
- salt and black pepper
- chickpeas (garbanzo beans)
- cabbage
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