Gluten Free Gooey Caramel Slice Recipe | Chelsea Sugar
This delicious Anzac inspired slice recipe was created by Happy Mum Happy Child - we think that everyone will be 'happy' once they have tried it!
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Ingredients
- 1½ cups Edmonds Gluten Free Self Raising Flour
- ½ cup Chelsea Soft Brown Sugar
- 140g butter, melted
- Caramel
- 395g can condensed milk
- 2 Tbsp Chelsea Golden Syrup
- 50g butter
- ½ cup gluten free shredded coconut
- 1 cup gluten free muesli (without dried fruit)
- 60g butter, melted
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