Raw berry cheesecake | New World
Have your cake and eat it too with this show stopping raw berry cheesecake! This vegan delight is bright in colour and flavour, flecked with fresh local berries for the dreamiest of dairy free...
Ingredients
- 4 ½ cups raw cashews, soaked in water overnight
- ½ cup almonds or hazelnuts
- ½ cup desiccated coconut
- 8-10 medjool dates
- 1 Tbsp + 2 Tbsp Pams coconut oil, melted
- 500ml coconut milk
- Zest and juice of 1 lemon
- ½ cup Pams finest pure Canadian maple syrup
- 200g + 100g fresh or frozen mixed berries
- Fresh berries and mint leaves, to garnish
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