Spicy Bacon Broccoli Pasta with Gochujang
Savor a bold pasta dish with crispy bacon, tender broccoli, and a creamy gochujang-infused sauce—quick, easy, and flavorful.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at comfortcravingsrecipes.com.
Cooking tools:
- Pot
- Stove
- Colander
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Plate
Ingredients
- 8 ½ oz orecchiette
- Salt, to taste
- 1 small broccoli head, chopped into bite-sized pieces
- 7 oz bacon bits
- 1 brown onion, diced
- 2 garlic cloves, minced
- 1 tsp dried thyme
- 1 tbsp tomato paste
- 2 tbsp gochujang paste, more or less to taste
- 1 ½ cup heavy cream
- Freshly ground black pepper, for serving
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