Peppered Antelope Roast Recipe

Name: Peppered Antelope Roast Recipe
Ingredients: 2 medium cloves garlic; 1 boneless rolled antelope or deer top round roast or other suitable roast, 3 to 5 pounds; Vegetable oil; Cracked black pepper; 8 to 10 slices bacon

www.grit.com

This simple peppered antelope roast recipe accentuates the flavor of the meat, with only a few spices added.

Keywords

roast
wild game

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Cooking tools:

Instant-read thermometer
Roasting rack
Roasting pan
Pastry brush
Carving knife
Carving fork
Oven
Chef's knife
Cutting board

Ingredients

2 medium cloves garlic
1 boneless rolled antelope or deer top round roast or other suitable roast, 3 to 5 pounds
Vegetable oil
Cracked black pepper
8 to 10 slices bacon