Pumpkin Cupcakes with Pumpkin Pie Frosting Recipe | Say Mmm

Ingredients

• 1 box yellow cake mix
• 1/2 cup water
• 1/3 cup oil
• 4 eggs
• 1 cup canned pumpkin puree
• 1 tsp pumpkin pie spice
• Pinch nutmeg
• 2 sticks butter, softened
• 2 tsp vanilla extract
• 1/4 cup heavy cream or milk
• 1 (32 oz) bag powdered sugar
• 1 tsp cinnamon
• Pinch of pumpkin pie spice
• About 1/3 of prepared pumpkin pie, roughly chopped into smallish pieces — you want around a cup total
• Caramel sauce