Signature Beef with Broccoli Recipe | Lee Kum Kee Canada
Try this Beef with Broccoli recipe made with tender beef, fresh broccoli, oyster sauce, soy sauce, and sesame oil for a classic Chinese takeout favorite.
Ingredients
- 360 g beef
- 300 g broccoli
- 30 g carrot, sliced
- cooking oil, as appropriate
- 2 green onion stalks, sectioned
- 4 ginger slices
- 3 garlic cloves, sliced
- 1 Tbsp. cooking wine
- a little pepper
- 1 Tbsp. Lee Kum Kee Premium Soy Sauce
- 1 tsp. Lee Kum Kee Premium Dark Soy Sauce
- 1 Tbsp. starch
- 2 Tbsp. water
- 1 egg white
- 1 Tbsp. oil
- 2 tsp. Lee Kum Kee Pure Sesame Oil
- 3 Tbsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
- 1 Tbsp. Lee Kum Kee Premium Bouillon Powder Flavored with Chicken (No MSG Added)
- 1 tsp. sugar
- a little water
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