Champagne Mignonette – OlympiaSeafood
This mignonette recipe is my very favorite - the sweetness of the carrot, paired with the bite of the vinegar, shallot and black pepper seems to be the perfect combination to enhance the flavor of a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at olympiaseafood.com.
Ingredients
- 2 Tablespoons champagne vinegar
- 1 Tablespoon very finely minced shallot
- 1 Tablespoon very finely minced shredded carrot
- sprinkle black pepper
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