Mushroom and Pea Soup | xcalorie.com
Vegetarian soups are incomplete without mushroom if you want to have taste and health altogether.
Ingredients
- Chicken stock- 6 cups and clear
- Boneless chicken- boiled and cubed- 1 large cup
- Green peas- 1 cup
- Mushrooms- dices and thawed- 5-6 button mushroom
- Spring onion greens-2-3 sprigs
- Carrot- 1 diced
- Egg white- 1
- MSG- 1 pinch
- Soy sauce- 1-2 tea spoon
- Salt and pepper to taste
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