Moroccan Lemon Chicken With Olives Recipe

Moroccan Lemon Chicken With Olives Recipe

www.food.com

This North African recipe was taken from the internet & tweaked slightly.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Cooking tools:

  • Food processor
  • Microplane
  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Stove
  • Mixing bowl
  • Measuring cup
  • Wooden spoon
  • Fork
  • Spoon
  • Plate

Ingredients

  • 1 onion, medium, peeled, quartered
  • 1 medium garlic clove, peeled, minced
  • 2 large chicken breasts
  • 1 tablespoon all-purpose flour
  • 1/2 tablespoon olive oil
  • 1 1/4 cups water, divided
  • 1 pinch saffron
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon paprika
  • 1/8 teaspoon salt
  • 2 tablespoons lemon juice
  • 1 lemon, zest of, minced
  • 1/4 cup green olives, pitted, chopped
  • 1 tablespoon cilantro, minced
  • 1/2 cup couscous
  • 1 dash black pepper

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