Mom’s Kimchi Recipe | SideChef
While my mom was in town this month, I had her teach me her kimchi recipe.
Keywords
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Dairy-Free
- Stove
- Advanced
- Low Salt
- Egg-Free
- Nut-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Pescatarian
- Asian
- Lunch
- Snack
- Shellfish-Free
- Dinner
- Korean
- Mother's Day
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 1 Napa Cabbage
- 2 tablespoons Salt
- 1 tablespoon Sweet Glutinous Rice Flour
- 1/2 cup Korean Chili Flakes
- 4 tablespoons Fish Sauce
- 2 tablespoons Granulated Sugar
- 1 bunch Scallion
- 1/4 Onion
- 3 cloves Garlic
- 1/2 teaspoon Fresh Ginger
- 2 1/2 cup Water
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