Bone Broth

Name: Bone Broth
Ingredients: 1 1/2 kg (oxtail) (can you beef or chicken bones too), chopped; 6 litres water; 3 large carrots, chopped; 3 sticks celery, chopped; 2 onions, peeled and quartered; 1 leek, chopped; 1 bunch parsley stalks; 3 black peppercorns; 3 bay leaves; 6 sprigs thyme

www.bergamohealth.com.au

Ingredients: 1.5 kg (oxtail) (can you beef or chicken bones too), chopped 6 litres water 3 large carrots, chopped 3 sticks celery, chopped 2 onions, peeled and

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bergamohealth.com.au.

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