Salt Cod Paste | South Melbourne Market
www.southmelbournemarket.com.au
Salt Cod Paste Recipe by Baccala Mantecato
Ingredients
- 800g piece white fish (salt cod)
- 200ml milk olive oil
- 2 bay leaves
- 200ml olive oil
- parsley
- spice salt
- rock salt
- garlic
- thyme
- juniper berries
- lemon zest
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