Pumpkin Snickerdoodle Cookies Recipe - BettyCrocker.com
We are convinced pumpkin is one of the best flavors to enjoy in the fall, so we couldn’t resist adding it to our favorite cinnamon-sugar cookie, snickerdoodles! This recipe for
Ingredients
- 1 pouch (17.9 oz) Betty Crocker™ Snickerdoodle Cookie Mix
- Butter, water and egg called for on cookie mix pouch
- 2 tablespoons Gold Medal™ all-purpose flour
- 1 1/2 teaspoons pumpkin pie spice
- 1/4 cup canned pumpkin (not pumpkin pie mix)
- 1 cup white vanilla baking chips
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