Pasta With Crab or Shrimp | Just A Pinch Recipes
NOTE: If fresh asparagus is not available, use broccoli and shrimp in place of the crab and asparagus - that also makes a really delicious dish! Cook pasta in salted water...
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Ingredients
- 4 ounce(s) dry linguine or fettucine
- 2 tablespoon(s) butter
- 1/2 - 3/4 cup(s) fresh mushrooms, sliced or quartered
- 1 cup(s) fresh asparagus, cut into 1" pieces
- 1 teaspoon(s) minced garlic, more to taste
- 1/4 teaspoon(s) pepper
- 1/4 - 1/2 cup(s) dry white wine or chicken broth
- 1/2 pound(s) crab or shrimp, more if you like
- 2 tablespoon(s) grated Parmesan cheese
- garnish snipped chives, dill weed and Parmesan cheese
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