Pumpkin Cornbread Muffins - Food Literacy Center
Pumpkin Cornbread Muffins Pumpkin is considered a “superfood,” packed with vitamin A, and the rich antioxidant, beta-carotene.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodliteracycenter.org.
Ingredients
- ½ cup all-purpose flour
- ½ cup whole wheat flour
- 1 tsp. ground cinnamon
- ½ tsp. ground ginger
- ½ tsp. ground cloves
- ¼ tsp. ground cardamom
- 1 tsp. baking powder
- ½ tsp. baking soda
- ¼ tsp. salt
- ¾ cup cornmeal
- 2 eggs, beaten
- 1 cup pumpkin puree
- ½ cup brown sugar, packed
- ¼ cup canola oil
- 1 cup chopped walnuts
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