Pastelitos Hondureños Recipe
We love how Pastelitos Hondureños bring a burst of flavor with every bite. These golden pastries are a Honduran favorite stuffed with savory fillings like ground beef and vegetables or sometimes a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 2 cups of masa harina
- 1 teaspoon of salt
- 1 teaspoon of achiote or annatto powder
- 1¼ cups of warm water
- 1 pound of ground beef
- 1 medium onion diced
- 1 clove of garlic minced
- 1 small bell pepper diced
- ½ cup of tomato sauce
- Salt and pepper to taste
- Vegetable oil enough to submerge each Pastelito
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