Cheese Soufflé
Number of servings : Prep time: Cooking time: Type of meal : | Hors d'oeuvres | Hors d'oeuvresSpecial diet : Ingredients125 ml (1/2 cup) butter150 ml (2/3
Keywords
- Not Set
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Cooking tools:
- Oven
- Souffle dish
- Saucepan
- Whisk
- Mixing bowl
- Grater
- Hand mixer
- Spatula
- Stove
- Measuring cup
- Measuring spoon
- Kitchen scale
- Chef's knife
- Pastry brush
Ingredients
- 125 ml (1/2 cup) butter
- 150 ml (2/3 cup flour
- 430 ml (1 3/4 cups) milk
- Salt
- freshly ground pepper
- Grated nutmeg, to taste
- 250 ml (1 cup / 120 g) Asiago cheese, rind removed
- 3 egg whites
- 3 egg yolks
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