Beef Bourguignon - ByLena.com

Beef Bourguignon - ByLena.com

www.bylena.com

A few years ago, it used to be very fashionable to cook this Boeuf Bourguignon recipe, thanks to the movie about Julia Child. I was juggling with the idea

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Ingredients

  • ● Veal meat 1 kg I also cooked it with beef, but it boiled for 6 hours and the meat was still hard...
  • ● Bacon 200 g I took some smoked bacon
  • ● White onion 2 pieces
  • ● Carrots 2 pieces
  • ● White mushrooms 250 g
  • ● Red dry wine 250 ml here I used a Cabernet-Sauvignon
  • ● Ground black pepper 0.25 tsp
  • ● Salt 2 tsp
  • ● Tomato paste 1 tbsp
  • ● Laurel leaves 2 pieces if you have, you can also add some fresh thyme, rosemary
  • ● Butter 50 g
  • ● Baby onions 200 g optional, if you find any

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