Chinese Takeout Style Eggplant with Garlic Sauce - With Love and Wine

Chinese Takeout Style Eggplant with Garlic Sauce - With Love and Wine

withloveandwine.com

Delicious Chinese Takeout Style Eggplant with Garlic Sauce – perfect for weeknight dinners! Use simple ingredients like eggplant, garlic, and ginger for a quick, tasty side dish inspired by your...

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Ingredients

  • 2 large eggplant or 6 small Chinese eggplant
  • Avocado oil
  • 1 bell pepper
  • 2 tsp shredded ginger or 1/3 tsp dried ginger powder
  • 4 garlic cloves, minced or pressed
  • 2 TBSP cornstarch or arrowroot powder, divided
  • 4 TBSP coconut aminos
  • 1 TBSP soy sauce
  • Handful of scallions
  • Sesame seeds, to garnish Recipe: original

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