Roasted Carrot Dip - Really Healthy Foods
Creamy roasted carrot dip that's naturally vegan, paleo and free of oil, grains, gluten, beans, nuts and seeds. Store the dip in an airtight container in the refrigerator for 2 weeks. You can also...
Ingredients
- 12 (about 340g) Carrots, peeled and ends trimmed off
- Nonstick Cooking Spray
- Fine Sea Salt and Ground Black Pepper
- 0.33 cup (75ml) of Non-dairy Milk of choice
- 1.50 tsp Smoked Paprika
- 1 tsp Garlic Powder
- 0.75 tsp Ground Cumin
- 2 tbsp (30ml) Freshly Squeezed Lime Juice
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