Snickerdoodle Pumpkin Pancakes
Discover delicious Snickerdoodle Pumpkin Pancakes from BetterBody Foods, made with natural sweeteners and PBfit Pumpkin Spice blend for a healthier twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at betterbodyfoods.com.
Cooking tools:
- Nonstick skillet
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Chef's knife
- Plate
Ingredients
- 1/4 Cup flour (brown rice flour)
- 2 Tbsp vanilla protein shake
- 1 Tbsp BBF organic coconut flour
- 1 tsp baking powder
- 1 tsp cinnamon
- 1 Tbsp pumpkin puree
- 1 Egg
- water to achieve desired consistency
- Topping -
- 1 Tbsp PBfit®
- cashew or almond milk to achieve desired consistency
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