Slow Cooker Onion-Herb Focaccia | Co+op
Stir up no-knead dough, let it rise, then add onions and herbs that cook to melting tenderness for focaccia perfection!
Ingredients
- 2 cups unbleached flour
- 1 teaspoon instant yeast
- 1 teaspoon salt
- 1 cup lukewarm milk
- 1 tablespoons extra virgin olive oil
- 1 tablespoon extra virgin olive oil
- 1 teaspoon cider vinegar
- 2 tablespoons fresh thyme
- 2 tablespoons fresh rosemary, rinsed and drained
- 1 small onion, slivered
- 1/4 teaspoon coarse salt
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